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BCQ Power Bowl

Quinoa and chickpeas combine forces for a "good carb" knockout in this pre-workout treat. Load up on vitamins, minerals and fresh zestiness with our signature beetroot, chickpea and quinoa power bowl! It looks pretty and tastes even better.



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• 1 small beetroot

• 1 cup cooked quinoa

• ½ cup cooked chickpeas (homemade, or canned and drained)

• ½ cup pomegranate seeds

• 2 tbsp sunflower seeds, or pine nuts

• ½ cup chopped parsley


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Roast or boil the beetroot and peel. Cut into slices or bite-sized chunks. Combine with remaining ingredients and dress the power bowl with olive oil, balsamic vinegar, and salt and pepper to taste.


š‘Øš’‘š’‘š’“š’š’™š’Šš’Žš’‚š’•š’† š’š’–š’•š’“š’Šš’•š’Šš’š’š’‚š’ š’—š’‚š’š’–š’†š’” š’‘š’†š’“ š’”š’†š’“š’—š’Šš’š’ˆ


440 Kcal / Carbohydrates 64g / Protein 18g / Fat 12g


šŸ’” Get in touch for a free consultation now: nutrition@taimurcantoni.com

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